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A warm bowl of hearty loaded baked potato soup is perfect for cold winter nights! This recipe takes less than an hour to make, with simple ingredients that come together in a dish that tastes anything but! Best enjoyed alongside your favourite garden salad, or with some crusty bread, and good compan…

These cookies are sweet, nutty, crunchy and so yummy!Ingredients: For the Cookie Base: 1/2 cup unsalted butter, softened 1/3 cup granulated sugar 1 large egg yolk 1 tsp vanilla extract 1 cup all-purpose flour 1/4 tsp saltFor the Pecan Filling: 1/4 cup brown sugar, packed 1/4 cup corn sy…

Introduction When it comes to creating the perfect Fresh Christmas wreath, the type of evergreen used is just as important as the decorations. While there are many types of evergreens to choose from, none compare to the traditional and festive look of balsam fir. Not only does it offer a strong…

This is an old recipe that we make every year and it’s always a crowd pleaser! The only thing we add that is not in the photo of the original old recipe is a cup of pecans in the frosting. Yum!Cake Ingredients1 c coca-cola (not diet) 1/2 c cooking oil 1 stick butter 3 Tbsp cocoa 2 c sug…

Here is a New England holiday offering and advice to seafood lovers looking for something unique this time of year: Stuff the Lobster Instead of the Bird!Ingredients1 (1 to 1 1/4 pound) lobsterSeafood Stuffing:1 ounce fresh crabmeat1 to 2 tablespoons lemon juice1 tablespoon butter3 ounces chopped ha…