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Blueberry Upside Down Mini Cakes

Posted by Jane Harrell on 30th Sep 2021

Blueberry Upside Down Mini Cakes

Ingredients2 cups frozen blueberries1 lemon, zested and juiced, divided2 tablespoons white sugar2 tablespoons unsalted butter2 tablespoons brown sugar1/2 cup unsalted butter, softened1/2 cup white sug …

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Coconut Chicken Curry with Cashews

Posted by Jane Harrell on 30th Sep 2021

Coconut Chicken Curry with Cashews

INGREDIENTS2 pounds skinless boneless chicken thighs, cut in 3-inch chunksSalt and pepper1 tablespoon grated ginger2 teaspoons grated garlic¼ teaspoon cloves¼ teaspoon fennel seeds¼ teaspoon cardamom …

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Chile Relleno Chicken Soup

Posted by Jane Harrell on 30th Sep 2021

Chile Relleno Chicken Soup

Ingredients:5 poblano peppers2 tbsp butter1/4 cup chopped onion2 cloves garlic, minced1 tsp ground cumin4 cups chicken bone brothSalt and pepper to taste1 lb boneless, skinless chicken breast, cut int …

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Chocolate Cherry Bombs

Posted by Jane Harrell on 30th Sep 2021

Chocolate Cherry Bombs

Ingredients:1 Devil’s food chocolate cake mix½ cup or more prepared dark chocolate frosting1 jar stem-on Maraschino cherries, drained and dried on paper towels1 lb good quality dark chocolateInstructi …

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Blueberry Upside Down Cake

Posted by Jane Harrell on 30th Sep 2021

Blueberry Upside Down Cake

INGREDIENTS4 tablespoons butter, melted, plus more for souffle dish1/3 cup plus 3 tablespoons light-brown sugar1 1/2 cups blueberries, picked over and cleaned3/4 cup cake flour (not self-rising)1 teas …

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Posted by Jane Harrell on 30th Sep 2021

Blueberry Sour Cream Coffee Cake

1 cup butter, softened 2 cups white sugar 2 eggs 1 cup sour cream 1 teaspoon vanilla extract 1 5/8 cups all-purpose flour1 teaspoon baking powder 1/4 teaspoon salt 1 cup fresh or frozen blueberries1/2 …

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